Determination of Relative Molecular Mass of Glucose by Freezing Point Depression Method

Location:

CL 1 Dalton Lab

Instructor:

Yunjuan, Zhang

Instructions:

When a solute is dissolved in a solvent, the freezing point of the solvent decreases, which is one of the colligative properties of dilute solutions. The depression of the freezing point of a non-volatile and non-electrolyte dilute solution is directly proportional to the molal concentration of the solution.

Equipment:

Self-cooling Freezing Point Tester

Lab Manual:

Determination-of-Relative-Molecular-Mass-of-Glucose-by-Depression-of-Freezing-Point-Method